Farmhouse bread experience
Gottfried, the farmer and host, fires up the old stone oven and takes you on a little journey back to a time when baking bread was still pure craftsmanship – done by hand, with heart and tradition.
From mid-May to early October, you can join in every second Friday to watch how flour, water and years of experience come together to form a crusty farmhouse loaf.
And who knows – Gottfried might even share one or two secrets of his recipe with you.
Of course, there’s also a tasting: oven-warm, fragrant and wonderfully simple – this is what South Tyrol tastes like, one bite at a time.
- 182 from Bozen and from Steinegg
- 180 from Karersee|Lago di Carezza, Karerpass|Passo Costalunga, Welschnofen|Nova Levante *
- 182 from Birchabruck|Ponte Nova
- 184 from Stenk, Eggen|Ega, Obereggen *
- 184 or 181 from Weissenstein|Pietralba, Petersberg|Monte San Pietro, Welschnofen|Nova Levante *
- 180 from Val di Fassa *
*change in Birchabruck|Ponte Nova on the line 182
Bus stop: Gummer, Lantschnay (car park Schenken);
online timetable search at South Tyrol Mobility
Footpath of approx. 35 minutes to the farm Untereggerhof (2,2 km).
By car:
Destination: Obergummer|S.Valentino di Sopra, farm Untereggerhof
Parking: direct at the farm Untereggerhof
Experience unforgettable days full of adventure, action, and pure nature amidst the breathtaking backdrop of the UNESCO World Heritage Dolomites.
Highlights of the Rosadira Bike Days:
Guided mountain bike and e-bike tours: Discover the stunning landscape between Rosengarten and Latemar on varied trails suitable for all skill levels.
Riding technique workshops: Improve your skills with the help of experienced guides and tackle the trails with more confidence and fun.
Events and culinary delights: Enjoy South Tyrolean specialties and wrap up the days in good company at various events.
Family-friendly program: There are exciting activities for young bikers too, giving them a playful introduction to the world of mountain biking while parents are out on tour.