Eggental-Val d'ega

Culinary speciality weeks Beef & Snow

Beef & Snow - a culinary taste experience in the Eggental-Val d'Ega!

11/03 - 27/03/2022

Beef specialities and fun on the slopes in the Eggental - Val d'Ega

It will be delicious in the Eggental-Val d'Ega Valley:
the ski huts of Obereggen, Carezza and Passo Oclini, and the Restaurants in Carezza, Nova Ponente, Obereggen and Passo Oclini serve various special dishes with quality beef of Eggental origin.
We would like to emphasize the high product quality of local meat, as well as the partnership between tourism and agriculture. Discover the varied, traditional and newly interpreted dishes based on quality beef from the Eggental-Val d'Ega Valley directly on the ski slopes or in the mountain huts and restaurants.
Enjoy the taste of the South Tyrolean Dolomites!

PARTICIPATING RESTAURANTS

Baita Gardoné - Predazzo/Obereggen
+39 328 2259535 - info@baitagardone.com
Berghütte Oberholz - Obereggen
+39 0471 618299 - oberholz@latemar.it
Mayrl Alm - Obereggen
+39 333 6234245 - info@mayrl-alm.com
Hotel Sonnalp - Obereggen
+39 0471 615842 - info@sonnalp.com
Restaurant Adler - Deutschnofen/Nova Ponente
+39 0471 616280 - adler@rolmail.net
Sportcenter Deutschnofen - Deutschnofen/Nova Ponente
+39 0471 616412 - sportcenter.deutschnofen@gmail.com
Laurins Lounge - Carezza
+39 336 5835833 - laurinsloungecarezza@gmail.com
Restaurant Hennenstall - Carezza
+39 0471 612262 - info@hennenstall.it
Sporthotel Alpenrose - Carezza
+39 0471 612139 - info@sporthotelalpenrose.com
Berghotel Jochgrimm - Jochgrimm/Passo Oclini
+39 0471 887232 - info@jochgrimm.it

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    Beef & Snow
    Mayrl Burger
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