Hotel Steineggerhof

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The Chef Kurt is well-known for his light and varied dishes, which is cointed/ shaped by South Tyrolean and Italian cuisine. Further specialities in the Steineggerhof cuisine are full grain dishes and delicious desserts. The Chef value particular importance to fresh and native products. Herbs are pulled in the own garden.

Opening period

Open

Period: 24.03 - 03.11	mo	tu	we	th	fr	sa	su
08:30 - 22:00

Gallery

Service

Garden , Smoking room, Car parks, Underground car park, Buses welcome

Kitchen

Vegetarian menu, Lactose-free food, Vegan cuisine, Hot meals, South tyrolean cuisine, Italian cuisine, International cuisine, Dietary cuisine

Opening period

Period: 24.03 - 03.11	mo	tu	we	th	fr	sa	su
Warm meals 19:00 - 19:00

Capacity

120 Family celebrations

Informations

Via Bühl /Bühlweg 14 - 39053 Collepietra / Steinegg

+39 0471 376573

+39 338 2123707

+39 0471 376661

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